slowlygettingslimmer:

7 DETOX SMOOTHIES

(Source: wholeliving.com, via salem-bambi)

bhgfood:

Spicy Apple-Glazed Meatballs: This budget-friendly dish costs under one dollar per serving. 

bhgfood:

Spicy Apple-Glazed MeatballsThis budget-friendly dish costs under one dollar per serving. 

(via foodiwantinandaroundmymouth)

I made Shrimp with Mango & Basil. I served it with sesame wilted spinach and quinoa. Quinoa was kinda boring and overpriced, so I think I’ll be going back to cous-cous.

I made Shrimp with Mango & Basil. I served it with sesame wilted spinach and quinoa. Quinoa was kinda boring and overpriced, so I think I’ll be going back to cous-cous.

I made Roasted Cod with Warm Tomato-Olive-Caper Tapenade and Green Beans with Mushrooms on Brown Rice.Based on these recipes, although I tweaked them quite a bit.Cod w/ Tapenade
Mushrooms & Green Beans

I made Roasted Cod with Warm Tomato-Olive-Caper Tapenade and Green Beans with Mushrooms on Brown Rice.

Based on these recipes, although I tweaked them quite a bit.
Cod w/ Tapenade

Mushrooms & Green Beans

I made borscht. It was a huge hit.

I made borscht. It was a huge hit.

theumbridgeway:

ramshackleglam:

Love this idea, mostly because fresh herbs are crazy expensive and I never use them all up before they go bad: chop up your herbs and stick them into an ice cube tray, then cover with olive oil and freeze.
Toss a cube or two into your pan whenever you’re in need, and presto: fresh herbs, all winter long.

Reblogging for future reference.

theumbridgeway:

ramshackleglam:

Love this idea, mostly because fresh herbs are crazy expensive and I never use them all up before they go bad: chop up your herbs and stick them into an ice cube tray, then cover with olive oil and freeze.

Toss a cube or two into your pan whenever you’re in need, and presto: fresh herbs, all winter long.

Reblogging for future reference.

(via mybutthurts)

Deep-Dish Chocolate Chip Cookie for One

Ingredients (1 serving)

  • 1 Tbsp unsalted butter, at room temperature
  • 1/2 Tbsp unrefined granulated sugar, such as evaporated cane juice
  • 1/2 Tbsp packed light brown sugar
  • 1 Tbsp beaten egg, preferably organic (cover & chill remaining beaten egg for tomorrow’s cookie cup… you will be making another one!)
  • tiny splash pure vanilla extract
  • 2 1/2 Tbsp whole wheat pastry flour (can substitute with 3:1 of cake flour and all purpose flour)
  • 1/8 tsp baking soda
  • tiny pinch salt
  • heaping 1 Tbsp grain-sweetened chocolate chips, such as Sunspire

Instructions

In a small ramekin or microwavable cup, combine softened butter and both sugars; stir well with a spoon. Stir in beaten egg and vanilla extract. Stir in flour, baking soda, and salt just until combined. Stir in chocolate chips.

Microwave on high for 35-40 seconds. Let cookie rest at room temperature for about 10 seconds before devouring.

Nutritional Information:

253.2 calories, 13.8 grams fat, 8.4 grams saturated fat, 2.9 grams fiber, 17.5 grams sugars, 2.4 grams protein

(Source: cutebronto, via misandradentata-deactivated2012)

wasbella102:

Beautiful Art Deco Chair

wasbella102:

Beautiful Art Deco Chair

(via golden-trash)